Real seafood control
The one who should come is always coming. Today I teach you how to make tofu brain at home. If you are afraid of trouble, you can buy and sell soymilk. Or you can use the simple method in the video to make soymilk. The bean curd is smooth and te... ...
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
I have lived in the south for more than 20 years, but I can't forget the delicious food at home. Just like the tofu brain in my hometown always makes me think. I can't accept the sweet bean flowers in the south. I've done it myself before. It's ... ...
Both husband and daughter like to eat tofu brain But what I bought outside is not sanitary. And I can adjust the saltiness according to my own taste. This amount is just enough for my family to finish three bites (our family can eat better). Gen... ...
How can I do without tofu brain?
Homemade tofu brain is simple, tender and delicious.
Tofu brain is also called tofu flower. It can be divided into two ways: sweet and salty. The seasoning soup is generally salty. Pour it on and dig it with a spoon. Sprinkle it with white sugar directly. It's sweet. The soybean milk machine at ho... ...
Tofu brain is a delicacy that we are all familiar with. People in the north prefer to eat salty ones. People in the south prefer to eat tofu brain with sugar. Today we will learn to make two different tofu brain with different flavors with diffe... ...
Soybeans can effectively regulate cholesterol. They can assist in the treatment of atherosclerosis and hyperlipidemia. Soybeans can also regulate the body's endocrine system, promote the secretion of estrogen, and balance estrogen and androgen. ... ...
The main materials of bean curd brain are dried mushroom, shrimp skin, soy sauce, salt and water to thicken the bean curd brain. Add the brine and add the mashed garlic, leek flower, coriander and pepper.